Everyone’s favorite dip gets a decadent makeover in this chocolate hummus recipe.
We LOVE hummus at Your Super. We also love chocolate. This recipe combines the best of both worlds in what can only be described as the ultimate snack (or dessert): Chocolate hummus!
I know what you’re thinking. Chocolate? In hummus!? Before you judge a hummus by its flavor, hear me out…
This chocolate hummus goes from savory to sweet thanks to maple syrup, peanut butter. But what gives this chocolate hummus its chocolatey flavor from the cacao in our Magic Mushroom Mix!
You also get the added benefits of chaga and reishi mushrooms as well as ashwagandha — making it the perfect stress relieving snack!
Enjoy this dessert hummus with crackers, apple slices or even strawberries.
If you give this chocolate hummus recipe a try, let us know what you think!
SERVES 4 | VEGAN, GLUTEN-FREE
- 4 tsp Magic Mushroom Mix
- 1 can chickpeas
- ¼ cup maple syrup
- 3 tbsp nut butter
- ½ tsp vanilla extract
- Drain and rinse the chickpeas.
- Place all of the ingredients in a blender and blend until smooth, stopping to scrape down the sides as needed.
- Transfer to a bowl and serve with apple slices or fruit.
Super Tip: For a double chocolate hummus, add 2 tsp Chocolate Lover mix!